Get ready to succumb to the irresistible charm of Ice Cream Cake, an exquisite cannabis strain that blends the flavors of Wedding Cake and Gelato 33, delivering a tantalizing treat for your senses. Being Indica-dominant, Ice Cream Cake has the ability to transport you to a state of pure relaxation and serenity, making it perfect for unwinding after a long day. Picture the sweet, creamy aroma of this stunning strain enveloping your senses. Growing this seductive strain is a breeze, with its flowering period of 55-60 days and indoor height of 0.9m-1.2m, or 1.5m-2.0m outdoors. Your efforts will be rewarded with an indoor yield of 550g/m2 and an outdoor yield of up to 1.5kg of magnificent cannabis buds. With THC content ranging from 20-25%, expect a powerful and intricate high that will leave you feeling uplifted. The terpene profile of this tempting strain is a heavenly combination of limonene, myrcene, and caryophyllene, resulting in a scent that's sweet, creamy, and earthy, with hints of vanilla and pine. But that's not all. Ice Cream Cake is not just a pretty face; it also possesses highly appreciated therapeutic properties. Its limonene and myrcene content can offer a calming and soothing effect for both the mind and body, while caryophyllene's analgesic and anti-inflammatory properties can help alleviate chronic pain and inflammation.

Genetics: Gelato #33 Strain x Wedding Cake Strain

Type: 30% Sativa / 70% Indica

Flowering Time: 55 - 65 days

Harvest month: 3rd-4th week - September

Indoor Height: 90-110cm

Yield indoors: up to 600 gr/m²

Outdoor Height: up to 150 – 200cm

Yield outdoors: up to 1.5- 2kg per plant

Taste: Sweet, Creamy Vanilla, Earthy Pine

Aroma: Pungent, Creamy Cheese, Earthy, Nutty

Effect: Cerebral, Calming, Relaxed, Happy

THC: 20-25%